La Chapelle-sous-Uchon

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Auberge de la Grousse

  • Tables de Pays
  • Maître Restaurateur

COVID-19 INFO: This service provider undertakes to respect barrier gestures

Take-away sales for Ascension, Pentecost and Mother's Day weekends.

The inn is housed in the old village grocery store, with 2 panoramic rooms and an English garden. We offer local, original and creative cuisine, highlighting local producers. Label Maître Restaurateur since 2008, artisan cook and anti-waste since 2017. Kitchen entirely made on site using raw products. Label "Village Gourmand".
Eric offers cooking workshops with the Popular University of the Taste of Burgundy.

Reservation recommended. Translated menu.

See the menu

Photo credit: Eric Meunier

Tel: +33 (0)3 85 54 44 24

Latitude: 46.8362742
Longitude: 4.23326679

Web site:


  • Number of place settings: 50 + 20 in terrace
  • Type of kitchen: Traditional and regional Burgundy
  • Closing periods:
    • Annual: December, January
    • Weekly: Tuesday and Wednesday
      Open from June 7 to October 1, 2020


  • Menu prices: Local dish at 18 € - A la carte dishes from 14 € to 36 €
  • Price of the children's menu: €8


  • English


  • Internet or WIFI access
  • Private parking
  • Terrace

Additional services

Baby equipment
Garden - Games for children
Seminar - Catering - Banquet
Home delivery - Take away meals: We offer takeout meals on Sundays all season
The menu will be online on Monday on the site or on Facebook, booking by email, or as such until Friday evening. Plateau meal on Sunday from 10 a.m. to 11:30 a.m.
Classification in "Le Routard Hôtels et Restos de France" - Classification in "Le Routard Bourgogne Franche-comté" - Label Marque Parc